HNSC #4240 Clinical Nutrition I

(Prior to Fall 2010, this course was known as H&NTR 54.6.
The information below might still reflect the old course numbers. Bracketed numbers, if any, are the old course numbers. Learn more...)

4 hours; 4 credits

Pathophysiological basis for medical nutrition therapy in specific disease states; analysis of case studies; theory and application of therapeutic diets.

Prerequisite: Health and Nutrition Sciences 2300, 2210, and 3230; or permission of the chairperson.


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